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Soup from dry yellow peas (polievka zo suchého hrachu)

Before you jump to Soup from dry yellow peas (polievka zo suchého hrachu) recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Inside the Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That's a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared burden we have for turning things around. Unless everyone begins to start living a lot more environmentally friendly we won't be able to fix the problems of the environment. This needs to happen soon and living in methods more friendly to the environment should become an objective for every individual family. The kitchen area is a good place to begin saving energy by going much more green.

A lot of energy is wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. You can easily save up to 60% on energy whenever you get a new one, in comparison to those from longer than ten years ago. The appropriate temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use much less electricity. You can certainly reduce how often the motor has to run by routinely cleaning the condenser, which will save on electricity.

From the above it really should be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Eco-friendly living is not that difficult. A lot of it really is basically utilizing common sense.

We hope you got insight from reading it, now let's go back to soup from dry yellow peas (polievka zo suchého hrachu) recipe. You can cook soup from dry yellow peas (polievka zo suchého hrachu) using 10 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Soup from dry yellow peas (polievka zo suchého hrachu):

Get 1,5 cup of dry yellow peas (1,5 pohára suchého žltého hrachu).
Use 2 of medium potatoes (2 stredne veľké zemiaky).
You need 3 of bay leaves (3 bobkové listy).
You need 2 tbl of spoons soft flour (2 lyžice hladkej múky).
Prepare 1 clove of garlic (1 strúčik cesnaku).
Use of water (voda).
Take of paprika (sladká paprika).
Provide of marjoram (majorán).
Use of salt (soľ).
Prepare of pepper (čierne korenie).

Instructions to make Soup from dry yellow peas (polievka zo suchého hrachu):

Prepare ingredients. (Pripravíme si ingrediencie.).
Soak peas in a water for 1 hour. Meanwhile chop potatoes. Add potatoes, bay leaves, salt and pepper and cook until soft. (Hrášok namočíme do vody na 1 hodinu. Zatiaľ si nakrájame zemiaky. K hrášku pridáme zemiaky, bobkové listy, soľ a korenie. Varíme kým nebudú ingrendiencie mäkké.).
Prepare thickening mixture from flour, paprika, salt, pepper, marjoram, water and pressed garlic. (Pripravíme si zahusťovaciu zmes z múky, papriky, soli, korenia, majoránky, vody a prelisovaného cesnaku.).
Add thickening mixture to the soup and mix it well. Cook for additional 5-10 minutes. (Pridáme zahusťovaciu zmes do polievky a poriadne premiešame. Varíme ďalších 5-10 minút.).
Serve with dry toasted bread at the top. Enjoy your meal😋 (Podávame s nasucho opečeným chlebíkom na vrchu. Prajeme dobrú chuť 😋).

Wash the yellow peas in several changes of cold water and place it in a deep pan with water. Add rice, reduce heat, cover pot and let simmer until both peas and rice become so soft that they almost melt. Mix the louvana and rice in a blender to give a thick soup. If it's too thick add some more water. This soup features split yellow peas, together with vegetables and spices and a ham hock or bone.

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